There are so many tigers that have become an endangered species that there is a lot of discussion about the amount of tiger meat that can be sold in Alberta.
It is estimated that there are about 250,000 tigers in Canada, but some say that there could be far more.
The industry in Alberta has been booming since the early 2000s.
It has increased exponentially in recent years and now employs over 50,000 people.
The current government wants to close down tiger hunting, but it is unclear if they can get a federal ban on hunting.
What we do know is that there was a lot more tiger meat being sold than people were buying.
There is a big debate about whether the industry is worth saving, or is it worth destroying.
Here’s what we know.
Is it worth it?
There are people who believe that the industry should be shut down and people who think that it should be allowed to keep going.
Is there enough tiger meat in Alberta to meet demand?
There is no question that demand for tiger meat is higher than what there is in the rest of Canada.
The Alberta government said that tiger meat had more than doubled since 2000 and there is no reason to think that demand will ever decrease.
But some people are arguing that the demand is too high and the tiger meat should be kept.
The province has said that it does not have enough tiger carcasses to meet all the demand.
What about the animals that are being killed?
There were a lot.
According to government figures, there were 7,852 tiger carcass seizures in Alberta in 2011-2012.
This is the number of tigers that were killed in the province in 2012.
In 2011, there was only one tiger killed, and in 2012, there have been four.
The demand for wild tiger meat has also been rising in recent times.
The number of wild tiger sightings is increasing.
The last time wild tiger numbers were this high was in 2010, and this is the peak year for tiger sightings.
This means that tiger numbers are being increased at a faster rate than in previous years.
The government is worried about the impact of this on tigers.
What is the government doing about this?
The government says that the provincial government is taking steps to reduce demand for the meat.
In November, it said that they are working with stakeholders, the Alberta Wild Tigers Society and the Alberta Tiger Foundation to address concerns raised about demand for wildlife products.
They are also working to ensure that the animal welfare and environmental standards in the industry are being met.
There are also a number of regulations that are currently in place that can make it harder for the industry to operate, such as prohibiting the use of tigers in tiger hunting.
There have been a number cases where the government has been in the process of enforcing these regulations and these cases are not being taken seriously, said Wild Tiger spokesperson Julie DePasquale.
In an effort to ensure there is adequate tiger meat, the government is working with the Alberta government and the Wild Tiger Foundation.
Is the industry doing enough to control demand?
Wild Tiger and other groups have been trying to address demand for Tiger Meat in Alberta for years.
There were some successes in this regard.
In 2013, the province began to crack down on tiger hunting and hunting of wild animals in general.
However, there is still a lot to do to get tiger hunting back in the game.
There was a great deal of support from the public for this change, but there are still some concerns that there should be more regulation around the industry.
For example, it is not uncommon for the government to not only stop buying tiger meat from the provincial butcher, but also to stop using the slaughterhouse in the first place.
They also said that the government does not consider tiger meat to be the main source of tiger protein.
In other cases, the meat is actually sold in a legal grey market.
There has been a lot that the public has asked the government for, but they have not really delivered.
We have been talking to the provincial and federal governments about it for years and we are hopeful that they will get on board and get Tiger Meat back in a timely fashion.
We would like to see the government enact more regulations around the meat supply chain to ensure we have a proper supply chain for tiger and wild tiger.
How much tiger meat does it take to get a tiger?
The answer to this question depends on how much tiger is killed.
The federal government said it does no longer have the ability to regulate the supply of tiger, but the province is working to regulate it.
It said that in order to reduce tiger numbers, it will also be moving to restrict the use in hunting of all wild animals and will be limiting the use for trophy hunting.
In addition, there will be an increase in enforcement in relation to the sale and consumption of tiger.
The provinces have also been working with government agencies to ensure a healthy supply of Tiger Meat.
We hope that these measures are enough to allow the province to